{"id":35,"date":"2017-10-30T14:36:07","date_gmt":"2017-10-30T14:36:07","guid":{"rendered":"http:\/\/alfang.dk\/?page_id=35"},"modified":"2017-10-31T08:08:34","modified_gmt":"2017-10-31T08:08:34","slug":"vin","status":"publish","type":"page","link":"https:\/\/alfang.dk\/?page_id=35","title":{"rendered":"Vin"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p>P\u00e5 de f\u00f8lgende sider kan du l\u00e6se en del om den Tyske vin.<\/p>\n<p>Skal man v\u00e6lge tysk hvidvin for f\u00f8rste gang, er man n\u00f8dt til pr\u00f8ve hvilken smagsretning, man s\u00e6tter pris p\u00e5. V\u00e6lg f.eks. tre flasker med p\u00e5skriften p\u00e5 etiketten som f\u00f8lgende: Qualit\u00e4tswein mit Pr\u00e4dikat<br \/>\nKabinett<br \/>\nDet vil v\u00e6re et stort plus, at ogs\u00e5 Weingut (vinbonden) er anf\u00f8rt.<br \/>\nRiesling er den mest benyttede drue i Tyskland, derfor start med denne drue.<br \/>\nNu g\u00e6lder det om restsukke, v\u00e6lg en (1.) Trocken Riesling Kabinett, (2.) Halbtrocken Riesling Kabinett og som (3.) flaske Riesling Kabinett.<br \/>\nHvis flaskerne skal k\u00f8re langt for at komme hjem, skal det g\u00e5 en uge f\u00f8r man smager p\u00e5 sagerne.<br \/>\nSmag p\u00e5 1. s\u00e5 2. op til sidst 3. flaske i den r\u00e6kkef\u00f8lge, v\u00e6lg s\u00e5 ud fra denne pr\u00f8vesmagning i hvilken retning du fremover skal k\u00f8be hvidvin i.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; P\u00e5 de f\u00f8lgende sider kan du l\u00e6se en del om den Tyske vin. Skal man v\u00e6lge tysk hvidvin for f\u00f8rste gang, er man n\u00f8dt til pr\u00f8ve hvilken smagsretning, man s\u00e6tter pris p\u00e5. V\u00e6lg f.eks. tre flasker med p\u00e5skriften p\u00e5 etiketten som f\u00f8lgende: Qualit\u00e4tswein mit Pr\u00e4dikat Kabinett Det vil v\u00e6re et stort plus, at ogs\u00e5 &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/alfang.dk\/?page_id=35\" class=\"more-link\">L\u00e6s videre<span class=\"screen-reader-text\"> &#8220;Vin&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-35","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/alfang.dk\/index.php?rest_route=\/wp\/v2\/pages\/35","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/alfang.dk\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/alfang.dk\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/alfang.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/alfang.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=35"}],"version-history":[{"count":2,"href":"https:\/\/alfang.dk\/index.php?rest_route=\/wp\/v2\/pages\/35\/revisions"}],"predecessor-version":[{"id":172,"href":"https:\/\/alfang.dk\/index.php?rest_route=\/wp\/v2\/pages\/35\/revisions\/172"}],"wp:attachment":[{"href":"https:\/\/alfang.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=35"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}